Pink canister of Wild Chai Ruby Fort tea with decorative lid on a white background
Pink cylindrical container with floral design on lid and nutritional facts label on a white background
Pink tea canister labeled 'Wild Chai' with tea leaves on a blue background
Hand holding a pink 'Wild Chai' container with a colorful lid against a tiled wall background.
Pink cylindrical tea canister labeled 'Wild Chai' on a wooden table with a teacup and teapot in the background.
Woman drinking a red beverage with a straw in an indoor setting
Red tea cup on a pink background with text and a logo.
Red iced drink with a sprig of rosemary on a pink background, text 'try me ICED' and 'refreshing & fruity'.
Pink drink with ice and lemongrass garnish on a pink background, featuring text 'Lemongrass Fennel Hibiscus'.

Wild Chai - Ruby Fort

$19.00
SKU: WC-RUB

A perfectly tangy loose leaf tea, naturally sweet and nourishing properties to improve gut health and digestion and aid in relaxation.

Quantity:

Ruby Fort is a Hibiscus herbal loose leaf tea infusion for relaxation.

- Naturally soothing helping to reduce bloat, supporting digestion and gut health.
- Natural sweetness balanced by a tangy, floral flavor, naturally caffeine-free.
- Wonderfully calming, perfect for relaxing day or night.
- Nothing Added: No fillers, flavorings or sugars — just pure, functional ingredients.

Ruby Fort blend is a vibrant herbal blend of loose leaf tea featuring hibiscus flowers, Ayurvedic herbs, and cooling spices. Perfect for winding down after a busy day, it’s packed with antioxidants to nourish your body and mind. Enjoy it as a soothing tea ritual or a refreshing iced infusion.

Supports Digestion and Gut Health: Fennel and liquorice root help soothe the digestive system, reduce bloating, and balance Agni (digestive fire). In Ayurveda, these herbs support gut harmony and nutrient absorption.

Cools and Balances Excess Heat: Hibiscus and lemongrass have cooling properties that help pacify Pitta dosha, reducing internal heat and inflammation while refreshing the body and mind.

Naturally Sweet and Nourishing: Liquorice root, a natural Rasayana, supports adrenal health and hydration, while fennel promotes gentle detoxification. This blend helps maintain balance, vitality, and overall well-being.

• 28 servings per canister
• No tea bags – loose leaf for maximum aroma
• Ethically Sourced

Directions:
-Heat water to 212-degrees F.
-Pour into a teapot or other vessel and add 1 to 2 teaspoons of Ruby Fort loose leaf tea per 8 ounces of water.
-Let it steep for 5-10 minutes. For a stronger brew, steep for a longer period of time, as it rarely turns bitter.
-Strain and sweeten to taste (honey, sugar), and enjoy hot, or cool and serve over ice for a tart, cranberry-like beverage

Wild Chai

In the 1960s, Jasmine and Alicia Kharod’s family left India for London, carrying with them the vibrant flavors of home. Chai soon became the heart of their community—a meaningful connection to their roots and a lasting source of comfort. Today, although chai has grown in popularity, it is often presented inauthentically as a sugary, non-spiced drink. As South Asian sisters, Jasmine and Alicia are on a mission to reintroduce authentic, healthful chai blends inspired by Ayurvedic wisdom passed down through generations. Every cup of Wild Chai reflects their heritage and their commitment to wellness, sustainability, and authenticity.